Our unique
bamboo cutting boards are hand crafted using hundreds of tiny laminated bamboo strips. Unlike most other hardwoods,
bamboo absorbs very little moisture and consequently does not shrink or swell as much, making it a superior choice of material for cutting boards. It is 16% harder than maple which means less visible knife marks keeping the cutting board looking brand new for years to come. Many people like to use one side for cutting and the other side as a serving tray. We recommend washing with a mild detergent in warm water and periodically wiping with mineral oil to bring out the beautiful grain of the bamboo. We don't recommend using a dishwasher.
To find out more about
Bamboo and why its just so gosh darn amazing, be sure to visit our
bamboo information page.
